Recipes for Diabetics
- Editions tracked
- 2
- First edition
- Grosset & Dunlap, 1972
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First edition
- 1st Grosset & Dunlap1972 Hardback I own Recipes for Diabetics, Grosset & Dunlap 1972 Log in to want this
Later and other editions
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How to Identify a First Edition
To identify a first edition, check that your copy is the first printing of the first edition. Read the copyright …
Read the guide →6 min readBook Condition Grading: Fine to Poor Explained
Book condition grading uses a six-step trade scale: Fine, Near Fine, Very Good, Good, Fair and Poor. Collectors grade the …
Read the guide →7 min readDust Jackets Explained: Why the Jacket Drives a Book's Value
For most books published since the 1920s, the original dust jacket carries a large share of the value, often most …
Read the guide →Frequently asked questions
Who published the first edition of Recipes for Diabetics?
The first edition of Recipes for Diabetics by Billie Little was published in New York by Grosset & Dunlap in 1972.
How many editions of Recipes for Diabetics are there?
We track 2 editions of Recipes for Diabetics, including 1 first edition. Each has its own page with how to identify it.